"Poi Dog presents significant risks for soy, peanut, sesame, and shellfish allergies, which are heavily featured in their Pan-Asian cuisine. Dairy and egg appear to be the safest options at this restaurant, while gluten-sensitive diners have moderate safety with gluten-free tamari typically available. Communication with servers about all allergies upfront is essential given the high cross-contamination risk from multiple major allergens."




"Soy, peanut, sesame, shellfish all heavy."
"Tell server all allergies upfront."
"GF tamari usually available."
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