"Pizzeria Beddia is safest for those with peanut, tree nut, shellfish, and soy allergies, as these ingredients are rarely used in traditional pizza preparation. However, it poses high risk for gluten and dairy allergies since these are fundamental pizza ingredients, and cross-contact from shared ovens makes even alternative options unsafe for severely allergic individuals."




"It's pizza — gluten and dairy are the foundation."
"Some spots offer GF crust and vegan cheese."
"Cross-contact risk in shared ovens."
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