"Sweet Freedom Bakery operates as a dedicated allergen-free facility, making it exceptionally safe for the top-8 allergens, particularly peanut, tree nut, gluten, dairy, and egg, which are completely excluded from their production. Shellfish is also extremely safe as it would never be present in a bakery environment. Soy and sesame remain the relatively riskiest allergens, though still quite safe, as they may occasionally appear in specialty ingredients despite the bakery's careful sourcing."




"The holy grail. Gluten, dairy, egg, soy, peanut, and tree nut free bakery. My allergic kid cried happy tears."
"Dedicated facility — no cross-contamination anxiety. Cupcakes are shockingly good."
"Only place in Philly I trust for birthday cake with multiple allergies."
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